Lunch
Served from 12:00pm - 3:00pm
APPETIZERS & SALADS
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Kumamoto Oysters
Add Osetra Caviar +40
$28
-
Chilled Jumbo Prawns
Cocktail Sauce
$28
-
Yellowtail Crudo
Avocado, Walnut, Crispy Pearls,
Seasoned Shoyu$27
-
Maine Crab Cake
Potato Strings, Tarragon Dill Tartar
$37
-
Caramelized Bacon
Tonic 01 Foie Maple Syrup
$26
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Oscar's Wedge Salad
Iceberg, Marinated Tomato, Pickled Red Onion, Stilton, Applewood Smoked Bacon, Balsamic Blue Cheese Dressing
Add Chicken +8 | Shrimp +12
Filet Mignon +17 | Salmon +15$28
-
Caesar Salad
Little Gem, Aged Parmesan, Chives, Anchovy,
Myung Ran Dressing
Add Chicken +8 | Shrimp +12
Filet Mignon +17 | Salmon +15$26
-
Tuna Tartare
Ginger, Cilantro, Togarashi, Rice Crisp, Sherry Vinaigrette
$32
-
Burrata
Caramelized Onion Romesco, Baby Arugula, Toasted Almond, Chili Crisp
$27
SIGNATURE SANDWICHES
All sandwiches are served with a choice of a side salad or chips-
Delmonico Prime Rib
Sliced Brandt Beef Ribeye Steak, Shallot Marmalade, Gouda Cheese,
Black Truffle, Au Jus$38
-
Turkey Club
Oven Roasted Turkey, Bacon, Bib Lettuce, Tomato, Red Onion.
$26
-
Delmonico Burger
Dry Aged Wagyu, Crispy Bacon,
Brie Remoulade$35
-
Tucci Chicken Parm
Marinara, Mozzarella, Smoked Vodka Sauce
$32
ENTREES
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Torchio
Wild Boar Ragout, Parmesan, Velouté, Jus
$45
-
Spring Risotto
English Pea Risotto, Sugar Snaps, Snow Peas, Parmesan, Lemon Zest, Beurre Rouge
$46
-
Faroe Island Salmon
Clam Chowder, Broccoli Emulsion, Potato Crisps
$51
-
Chicken a la Keene
English Peas, Cherry Tomatoes, Asparagus, Piquillo, Creamy Sherry Sauce (Plant-Based Option Available Upon Request)
$48
-
The Original Eggs Benedict
Poached Pasture Eggs, Toasted Brioche, Applewood Smoked Ham, Bearnaise
$37
STEAKS
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Signature Delmonico Ribeye
18oz, Brandt Family Farms, CA
$89
-
Dry Aged Bone in Ribeye
22oz, DemKota Ranch, SD
$98
-
Petite Filet Mignon
8oz, Allen Brothers Angus, SD
$52
-
Bone-In New York Strip
18oz, DemKota Ranch, SD
$86
-
Steak & Frites
7oz, Brandt Family Farms, CA Served with French Fries & Mustard Aioli
$49
-
Delmonico Eye
12oz, Brandt Family Farms, CA
$78
-
Wagyu Côte de Boeuf
40oz, Tomahawk Westholme Wagyu, AU
$255
-
Porterhouse for Two
36oz, DemKota Ranch, SD
$210
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Butters
Black Garlic $7
Chartreuse $7
-
Sauces
Sichuan Peppercorn $7
Creamy Blue Cheese $7
Shallot Beef Jus $7
SIDES
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Brussel Sprouts
Wasabi Honey Aioli, Bubu Arare
$18
-
French Fries
Mustard Aioli
$17
-
Pommes Purée
$17
-
Creamed Spinach
Garlic Béchamel
$17
-
Sautéed Wild Mushrooms
Toasted Sesame Soy Glaze
$18